Gourmet crab dish with sliced white vegetables, green garnishes, and edible purple flowers on a white plate.
Bowl of Asian dessert soup with white dumplings and red goji berries, served in blue and white patterned dishware with a matching spoon, garnished with yellow osmanthus flowers.
Assorted cocktails on a marble table with garnishes and straws.
Braised pork belly topped with sliced green onions on a white plate, served with leafy greens and a rich sauce, a hand uses chopsticks to add garnish.